Grilled 10 oz Filet Mignon, served with Garlic Mashed Potatoes, Broccolini & Baby Carrots. Finished with Demi Glace, Cabernet Ginger Butter & Tobacco Onions-35
Grilled 12 oz Ribeye, served with Roasted Garlic Mashed Potatoes & White & Green Asparagus. Finsihed with Roasted Garlic Chive Butter & Wild Mushroom Demi Glace-32
Surf & Turf, Petit Filet & 8 oz Rock Lobster Tail. Served with Garlic Mashed Potatoes, Chef's Vegetables & Tobacco Onions. Finished with a Cabernet Ginger Butter & Demi Glace-48
Grilled Pork Chop, served with Roasted Garlic Mashed Potatoes, Roasted Butternut Squash, Broccoli & White Asparagus. Finshed with Port Demi & Dried Cherries-22
Pan Roasted Cornish Hens, served with Parmesan Orzo & Grilled Vegetables. Finished with Balsamic Syrup & Curry Oil-19
