Peeled Jumbo Shrimp & Crab Cocktail-13
1/4 lb. Peel & Eat Shrimp-7
1/2 lb. Peel & Eat Shrimp-13
Prince Edward Island Mussels, in a White Wine Garlic Herb Broth-7
Little Neck Clams, in a White Wine Garlic Herb Broth-9
Fried Parmesan Calamari, with Flash Fried Spinach, Marinara & Chipotle Aioli-9
Crab, Spinach & Artichoke Dip, with Fried Pita Wedges-8
Fish Market Crab Cakes, with Roasted Corn Salsa & a Trio of Sauces-12
Mediterranean Platter, Hummus, Shaved Parmesan Cheese,Feta Cheese, Morbier Cheese, Tabbouleh, Kalamata Olives, Pepperoncinis, Cucumbers, Tomatoes, Roasted Red Peppers, Sun-Dried Tomatoes & Pita Wedges-8
Buffalo Fried Shrimp, with Bleu Cheese Dressing-9
